Fancy Friday: Clam Chowder
Clam chowder delicious. It is rich, creamy and full of chewy sea clams. If you're familiar with Seattle, you've likely heard of or dined at Duke's Chowder House. Tylor and I enjoy chowder with an ocean view at their West Seattle location every chance we get. It is... ridiculously good. In attempt to satisfy our need for their legendary clam chowder, we decided to attempt to make a big steamy pot at home. It turned out well and even though we're lacking the ocean view, I'm as happy as a clam. Scroll down for the recipe :)
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Happily married to a handsome fellow named Tylor, she is a graphic designer, paper lover, hobby crafter, culinary adventurer and an all-round creative enthusiast.